Luxury BBQ, Made Easy
From prime steaks and slow-smoked ribs to grilled veggies and weeknight proteins, the Global Gourmet Bougie BBQ Set is a hand-selected collection of small-batch, artisanal blends designed to bring “fancy BBQ” energy to anything you cook. Think black-truffle-laced indulgence (Fancy AF), clean steakhouse simplicity (Chop House Choice), bright-herby Argentine chimichurri vibes, bold Brazilian churrasco warmth, sweet-savory Japanese teriyaki umami, and a Chef’s Kiss spicy blend that turns up the heat—each one a distinct, crave-worthy flavor lane you can pick based on the mood of the meal.
Each blend is crafted in limited batches using all-natural, non-GMO ingredients and balanced to enhance, never overpower. And despite the grill-ready name, this set shines just as hard indoors: shake onto sheet-pan chicken and veggies, air-fryer fries, roasted cauliflower, eggs, popcorn, or stir into mayo/yogurt for instant dips, sauces, and marinades. Gift-ready and built for confident home cooks and “keep it simple” kitchen minimalists alike, it’s the easiest way to make everyday cooking feel a little more bougie—without adding any fuss.
What’s Inside:
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Fancy AF BBQ Rub — Luxurious, bold, and refined; infused with black truffle and rich aromatics for steaks, seafood, veggies, and indulgent sides.
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Chop House Choice BBQ Seasoning — Clean, classic steakhouse flavor; perfectly balanced for grilled meats, vegetables, and simple, ingredient-forward cooking.
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Chef’s Kiss Spicy BBQ Mix — Bold, layered heat with citrus and herbs; ideal for steaks, poultry, seafood, and spicy marinades.
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Argentine Chimichurri & Steak Seasoning — Bright, herbaceous, and savory; made for steaks, sausages, chicken, vegetables, and classic chimichurri sauces.
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Brazilian Steakhouse BBQ Blend — Bold South American flavors with subtle warmth and sweetness; excellent for meats, seafood, and hearty sides.
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Japanese Teriyaki BBQ Seasoning — Sweet-savory and umami-rich; perfect for grilling, roasting, air frying, and finishing fish, meats, and vegetables.
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Korean BBQ Seasoning — Bold, smoky, and slightly sweet with a spicy Korean kick; ideal for grilling, air frying, roasting, and finishing meats, vegetables, and rice dishes.
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New Zealand Lamb & Game BBQ Rub — Savory, herb-forward, and deeply aromatic with citrus warmth; perfect for lamb, wild game, poultry, roasting, smoking, and hearty vegetables.
The Perfect Gift For:
- Grill Masters
- BBQ Lovers
- Home Chefs
- Steak & Protein Enthusiasts
- Flavor Explorers
- Father’s Day
- Housewarmings
- Birthdays
- Holidays
- Thank You Gifts
- Host & Hostess Gifts
How to Use:
- Season meats generously before grilling, roasting, smoking, or pan-searing.
- Use as dry rubs or mix with oil, butter, yogurt, or sour cream for marinades and sauces.
- Sprinkle over seafood, vegetables, potatoes, or popcorn for elevated flavor.
- Finish grilled meats just before serving for an extra pop of aroma and spice.
- Blend into compound butter, aioli, or dipping sauces for instant gourmet results.
Good to Know:
- Non-GMO.
- Gift-Ready.
- Crafted in small batches.
- Hand packed in California from local and imported ingredients.
- Not irradiated or treated with EtO gas.
- All natural: free from artificial colors and flavors.
- No MSG, fillers, anti-caking, or flow agents.
- No nuts, soy, gluten, dairy, or wheat (varies by blend).
Best for the Grill Seasonings | Gift Pack Set of 6 Contains:
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Fancy AF BBQ Rub:
Garlic, Sea Salt, Black Pepper, Cane Sugar, Rosemary, Paprika, Worcestershire, Celery Seed, Lemon Zest, Red Pepper Flakes, Butter, Black Truffle, Natural Carob Powder, Natural Truffle Flavor, Habanero Peppers.
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Chop House Choice BBQ Seasoning:
Garlic, Black Pepper, Sea Salt, Red Pepper Flakes, Sugar, Parsley, White Pepper, Shiitake Mushroom, Onion, Coriander Seed.
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Chef’s Kiss Spicy BBQ Mix:
Garlic, Onion, Sea Salt, White Pepper, Black Pepper, Cane Sugar, Jalapeño, Celery Seed, Marjoram, Dill, Lime Juice Powder, Wasabi, Red Cayenne, Green Bell Pepper, Lemon Peel, Rosemary Needles, Chives, Cilantro, Poppy Seeds.
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Argentine Chimichurri & Steak Seasoning:
Garlic, Sea Salt, Parsley, Oregano, Pepper, Red Pepper Flakes, Red Cayenne, Worcestershire (Vinegar, Sugar, Salt, Onion, Tomato And Apple, Natural Caramel Color), Lemon Zest.
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Brazilian Steakhouse BBQ Blend:
Granulated Garlic, Minced Garlic, Sea Salt, Cane Sugar, Black Pepper, Ginger, Cinnamon, Cilantro, Oregano, Cayenne Pepper, Red Pepper Flakes, Green Bell Pepper, Oregano.
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Japanese Teriyaki BBQ Seasoning:
California Sea Salt, Chili Peppers, Garlic, Onion, Sesame Seeds, Cane Sugar, Poppy Seeds, Ginger, Chili Powder, Worcestershire, Dehydrated Orange, Hickory Smoke Powder, Shiitake Mushroom, Wasabi Root.
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Korean BBQ Seasoning:
Garlic, Sea Salt, Red Chili Flakes, Onion, Paprika, Cane Sugar, Chili Powder, Sesame Seeds, Ginger, Black Pepper, White Pepper, Mustard Seed, Chives, Red Cayenne Pepper.
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New Zealand Lamb & Game BBQ Rub:
Garlic, Onion, Sea Salt, Rosemary, Black Pepper, Oregano, Cane Sugar, Marjoram, Sage, Crushed Red Pepper Flakes, Mustard Powder, Lemon Peel, Red Bell Pepper, Orange Peel, Celery Seed, Cinnamon, Ginger, Cumin, Dill, Parsley.
